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Préparation rhum arrangé Figue/Vanille
Saveurs mets'tissees

Preparation of Fig/Vanilla arranged rum

Discover our blend of Fig and Vanilla arranged rum: a subtle marriage between the sweet softness of fig and the elegance of vanilla. An exotic infusion to savor! All you need to do is pour about 70 cl of rum (white or amber) into your bottle, leave to infuse (for at least a month and mix from time to time). Enjoy at room temperature, chilled or chilled, depending on your tastes, always in moderation!

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