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Perles au vinaigre balsamique de Modène - Cuisine moléculaire
SAVEURS MODERNES

Pearls in balsamic vinegar of Modena - Molecular cuisine

Offer your customers a new way to enjoy balsamic vinegar with our Balsamic Vinegar of Modena Pearls. Thanks to natural spherification, these pearls burst in the mouth to reveal all the richness and depth of an IGP balsamic vinegar. -A refined taste: perfect to accompany fruits, cheeses, scallops or a tomato-mozzarella salad. -An original product: an elegant alternative to add a gastronomic touch to your dishes. -A high-end product: designed from exceptional ingredients and carefully encapsulated in a thin alginate membrane from brown algae. An exclusive product that will appeal to customers looking for refined and innovative flavors.

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