DELICE - GREEN VEGETABLE CURRY

Finally green vegetables as an aperitif! resolutely the lightest of our recipes with only 85 Kcal per 100g. An exotic trip for this spicy recipe, based on green beans, broccoli, peas, cooked in green curry (which is a very popular spice mix in Thailand and in india), sweetened with a dash of coconut milk, and garnished with lemongrass and ginger. Its spicy taste is typical, the taste buds will travel!