Making artisanal crackers in the Basque Country, tasty and healthy, certified organic and gluten-free is our reason for being. We are aimed at those who wish to enjoy life fully and healthily. Our crackers are guaranteed 100% organic and gluten-free, with no risk of traces of gluten, because that's all we produce. We are firmly committed to remaining independent to preserve our values and avoid any compromise.
Our artisanal crackers are rich in Omega 3, organic and gluten-free, vegan friendly but above all downright good.
MADE IN PAYS BASQUE
All our products are organic and manufactured in Saint Pée sur Nivelle with the greatest care and according to high quality standards. Certified by FR-BIO16
By choosing our products, you also support the local economy.