Gluten-Free Pizza Bases 2x150g Schar

GLUTEN FREE PIZZA BASES 2X150G SCHAR</h1> \n<p>Crispy Italian pizza bases, ready for any type of filling: now with sourdough and extra virgin olive oil.</p> \n<p>This product has been made with raw materials <strong>without gluten and wheat</strong>.</p> \nIngredients:</h3> \n<p>Corn starch, rice flour, sourdough 14% (rice flour, water), water, potato starch, rice starch, corn flour, glucose syrup, yeast, thickener: hydroxypropylmethylcellulose; dextrose, extra virgin olive oil 1.6%, sunflower oil, vegetable fibre (psyllium), iodized salt (salt, potassium iodide), ethyl alcohol, soy protein, raising agents: glucono-delta-lactone, sodium bicarbonate; acidifiers: tartaric acid, citric acid. </p> \n<p><strong>May contain traces of mustard. </strong></p> \n<strong>Nutritional information (100g):</strong></h3> \n<ul><li>Energy value 1231 kJ/291 kcal</li> \n<li>Fats 3.5 g</li> \n<li>of which saturated 0.5 g</li> \n<li>Carbohydrates 60 g</li> \n<li>of which sugars 2.7 g</li> \n<li>Dietary fiber 4.7 g</li> \n<li>Proteins 3.0 g</li> \n<li>Salt 1.3 g</li> \n</ul>How to use:</h3> \n<p>Add your favorite ingredients, put it in the oven and in approximately 20 minutes. your pizza will be ready!</p> \n<p></p>