Shish kebab sauce mild

shish kebab sauce Our shashlik sauce offers a perfectly balanced mix and can be used in many ways. The traditional shish kebab sauce Our shashlik sauce goes hot and cold with grilled shashlik, grilled sausages, goulash or also for marinating and marinating grilled meat. Oh yeah, there's something else: she's a great one too Dip for chips or finger food. You can also find a delicious one in our Recipes section shish kebab recipe. Can be stored in the fridge for 2-3 days after opening! No additives or glutamate. Cooked in small batches from fresh ingredients.