
Green Umami organic spice - verrine 120 ml
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The Berbéré spice blend transports you to the culinary world of Ethiopia and Eritrea, bringing a spicy and tangy note to dishes. Many traditional dishes from these countries are vegetarian, making it possible to prepare a multitude of vegetarian and vegan delights with this spice blend. To fully enjoy the aroma of the Berbéré spice blend, it is particularly suitable for simmered dishes, stews and soups. This makes it possible to prepare traditional Ethiopian recipes such as the spicy lentil stew Misir Wot, while also pairing perfectly with personal creations based on legumes, root vegetables or cabbages.