
What is called Marille in Austria is better known in Germany as Aprikose. We use these apricots as the basis for our unique apricot spirits. Very ripe aromas of apricots come to the fore on the nose. Aromas of marzipan and almond leaves are very noticeable on the palate. This is due to the targeted processing of the apricot kernels, which makes this fine distillate something special. The Steinhauser family has been at home with their distillery on Lake Constance since 1828 and has been distilling for 6 years. Generation the finest drops. Passion across generations. REGIONAL - Sun-ripened and freshly harvested fruit from Lake Constance. Our connection to our region and its variety of fruit varieties produce top-quality products – quality is our trademark.