Vidalia Onion Fig Sauce from Stonewall Kitchen

The Vidalia Onion Fig Sauce impresses with its mild sweetness and velvety fig taste. Refined with exquisite Vidalia onions from the US state of Georgia, this barbecue sauce is excellent with duck or roast pork. In addition, the naturally produced apple cider vinegar and orange juice give it a fruity aroma, which also makes it great with cheese. Special tip: pour Vidalia Onion Fig Sauce diluted with balsamic vinegar over lamb's lettuce and add tangerine strips and dried cranberries. Content: 330ml