Aioli verrine 100g

USE Accompanies our Fish Soup and our croutons.
 INGREDIENTS Rapeseed oil, water, garlic, MUSTARD (water, mustard seeds, spirit vinegar, salt, acidifier: citric acid, preservative: potassium disulfite), EGG YOLK, lemon juice 99.972% (E224, metabisulfite potassium 0.028%), thickeners: guar gum and xanthan gum, salt.       Possible presence of: shellfish, fish, mustard, eggs.
 CONSERVATION After opening, keep refrigerated and consume within 2 days. Net weight: 100g Average nutritional values ​​per 100 g: Energy value 1728kJ or 420 kcal Fats 44g including saturated fatty acids 4.70g Carbohydrates 3.40g including 1g of sugars Protein 2.10 g Salt 0.74 g