Hazelnut granola in boxes of 10 x 350g boxes

Roasted oat flakes with maple syrup and fair trade hazelnut puree made in France, peeled and roasted buckwheat seeds from France and a delicious mix of flax and sunflower seeds, this is my gourmet and VEGAN recipe. . A delicately flavored recipe that will bring, for breakfast or dessert, a gourmet note with cottage cheese, fresh fruit, apple or pear compote. Or, simply plain, with a spoon or in the palm of your hand, for a healthy snack full of energy at any time of the day.