HIBISCUS SALT - 150g - ORGANIC

DESCRIPTION Coarse salt from Salies de Béarn with hibiscus from Senegal, a marriage with a tangy salty taste that will delight your taste buds. To perfect your red meats, fish, scallops, foie gras, pasta, etc. Very beautiful visually and salty/tangy flavor guaranteed! INGREDIENTS Béarn salt, Hibiscus flowers CONSERVATION Store away from heat and humidity.