Churn - Butter liqueur
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Tame Spirits
Sobacha - Roasted buckwheat liqueur
The delicate scent of Buckwheat enhanced with notes of chocolate and coffee from its roasting. Sobacha is the name of the roasted buckwheat infusion consumed by the Japanese. When we taste this magnificent herbal tea, the idea of making a liqueur from it is immediate. As usual with us, no perlinpinpin powder, just raw and natural products.
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