
Chilli Salt (hot)
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Crushed Red Chillies are a convenient way to get a kick of heat in just a pinch. Made from whole red chillies that have been crushed to flakes, add a pinch to any chilli or curry for instant heat or fry some in oil to flavour the oil. Add a pinch to a pizza or chilli, or sprinkle over ribs, wings stir fries for extra bite. The longer you cook with them, the deeper the flavour, so add them early if you like the warmth they offer.