Steak rub (mild)

Our Steak Rub is an incredible seasoning for steak other red meat: it adds levels of flavour with its complex range of spices, yet doesn't overpower. Coffee and pure cacao enhance the meaty flavour of red meats, so we put both in our Steak Rub to really give your steak attitude! You don’t need to use much – dry rub a teaspoon amount onto your steak or add a splash of oil, then pop it on the BBQ or a ferociously hot (dry) griddle pan for a few minutes each side, leave to rest for 5 minutes and enjoy the tastiest steak you’ve ever tasted! Try a spoon in a stew or a casserole as well for extra depth and a really rich sauce.