Extra Virgin Olive Oil "Ozzastrera" Monocultivar Bosana – Sardinia, Cold Pressed (500ml)

Balanced and Intense The "Ozzastrera" Extra Virgin Olive Oil is a medium fruity oil, obtained from Bosana variety olives, harvested in December. Cold-extracted to preserve all its qualities, this oil is distinguished by a herbaceous aroma and a persistent bitter and spicy aftertaste, with notes of wild thistle, artichoke and dandelion. Organoleptic characteristics: - Medium fruity, with a distinctive herbaceous character - Bitter and spicy aftertaste that persists on the palate, with hints of wild thistle, artichoke and dandelion - Versatility in the kitchen: perfect both raw and cooked, it enhances dishes with a strong flavor An oil that combines tradition and quality, ideal for those looking for an authentic product full of character.