The Mill Whole Green Olives 700g Jar

SOURCE: The great combination of green olives, salt and lemon. Green olives from the northern Aegean are sought after worldwide for their high nutritional value. They are rich in polyphenols and antioxidants. QUALITY: Special olives grown in the fertile soils of Turkey's North Aegean coast are carefully collected, produced under hygienic conditions and prepared for you with care and love. FLAVOR & USE: The Mill Whole Green Olives have a distinctive aroma with a salty and sour taste. You can eat green olives for breakfast, as a dressing for your salads or as a snack in your healthy diet. It is also suitable for vegans. NATURAL: The Mill Whole Green Olives are produced under hygienic conditions so that their vitamins, minerals and antioxidant properties are preserved.