The Mill Green Olives Stuffed with Peppers 680g jar

SOURCE: The great combination of green olives, red peppers and salt. Green olives from the northern Aegean are sought after worldwide for their high nutritional value. They are rich in polyphenols and antioxidants. QUALITY: Special olives grown in the fertile soils of Turkey's North Aegean coast are carefully collected, produced under hygienic conditions and prepared for you with care and love. FLAVOR & USE: The Mill's Green Olives Stuffed with Peppers have a distinctive aroma with a salty and sour taste. You can eat green olives for breakfast, as a dressing for your salads or as a snack in your healthy diet. They are also suitable for vegans. NATURAL: The Mill's Green Olives Stuffed with Peppers are produced under hygienic conditions, which preserves their vitamins, minerals and antioxidant properties.