Spice “Zaatar”

✓ Made in France by chef Philippe Bellan ✓ Made from authentic ingredients: preservative-free ✓ Eco-responsible ✓ 100% artisanal Zaatar, “thyme” in Arabic, also called “Syrian oregano”, is a condiment from Levantine cuisine. HASmy way, here is my version of this Levantine spice. An acidic note comes from sumac, a berry with a vinegary taste, Flax seeds and pumpkin seeds of the “Lady Godiva” variety provide a binder to the mixture. This palette of aromas seasons grilled eggplants or simply in the style of a “mezzé”, a slice of bread coated with very good virgin olive oil. To convince yourself of the quality of this product, order your sample!