
“Verjus” from Gamay du Beaujolais
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✓ Made in France by chef Philippe Bellan ✓ Made from authentic ingredients: preservative-free ✓ Eco-responsible ✓ 100% artisanal Keep cool after opening and close after each use. My condiment is a gentle and long cooking of fresh ginger and turmeric rhizomes in rice vinegar and honey. The peppery effect of ginger is non-existent but its flavor is intact. It flavors the vinaigrette for raw vegetables or fruits made in salads, marinades and meat gravies. A few drops add flavor to grilled meat or fish at the last moment. To convince yourself of the quality of this product, order your sample!