
It shouldn’t work – but it does! These are the most amazing oat muffin balls with a hint of fresh coffee to get your morning rolling. We took rich, roasted hazelnut butter, real ground coffee and added a rich cocoa powder for a little sweetness. Then we gave them an extra crunch with some lovely cacao nibs and topped each one off with gluten-free oats and cacao powder. Enjoy these out the pack or warm them up for a nice surprise. These breakfast boosters give you 6g of plant protein, high in fibre, no added sugar and we’ve added Vitamin B12, Vitamin C and Vitamin D3. INGREDIENTS Dates, HAZELNUTS, Rice Starch, Grape Juice Concentrate, Cacoa Nibs, Pea Protein, Rice Protein, Tapioca Fibre, GLUTEN FREE OATS (2%), Coffee Powder (1%), Cocoa Powder, Flaxseed, Vitamin C, Pink Himalayan Salt, Espresso Flavouring (0.1%), Vitamin D3, Vitamin B12 per 100g / per 45g Energy 1721kJ/411kcal / 774kJ/185kcal Fat 20g / 9.2g of which Saturates 2.7g / 1.2g Carbohydrate 40g / 18g of which Sugars 37g / 17g Fibre 7.8g / 3.5g Protein 13g / 6.0g Salt 0.12g / 0.05g Vitamin B12 (Methylcobalamin) 1.8µg (73%) / 0.8µg (33%) Vitamin C (Acerola Cherry Extract) 59mg (73%) / 27mg (33%) Vitamin D3 (Cholecalciferol) 3.6µg (73%) / 1.6µg (33%) *contains naturally occurring sugars