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Full Leaf Black Tea | Ceylon (St Coombs Estate) FO
The Royal Tea Society

Full Leaf Black Tea | Ceylon (St Coombs Estate) FO

From the St Coombs Estate, this Ceylon is picked from January to March and available in limited quantity. A well balanced flavoured and good addition to all tea pantry's. 1 tsp per 200ml of almost boiling hot water. Steeping time: 2-3 minutes.

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