
Our preparations for organic and gluten-free cakes are prepared in an artisanal way in our workshop in Armentières near Lille. At Totum Deli, plants are at the heart of our creative process. So our recipes are designed to be made without eggs. However, we are aware that vegan pastries can be confusing. So for gourmets who have not yet converted to plant-based pastries, we still offer an alternative on the back of our packets. With our preparations easily make cakes that will please all gourmets. Find 3 recipes for preparations for organic and gluten-free cakes in this implementation pack. It is composed of : 8 - preparation for organic and gluten-free cake - Chocolate cake 8 - organic and gluten-free cake mix - Almond cake 8 - organic and gluten-free cake mix - Brownie with 70% dark chocolate chips