
ORGANIC BREAKFAST BLACK TEA: Black tea is a fermented tea. This type of tea is most commonly used in Europe, especially for breakfast. This is usually called "breakfast". This tea is known for its dark color and strong taste. INFUSION TIPS: Place the tea bag in a cup or teapot and pour the simmering water (90°C) into it. Leave to infuse for 3 to 5 minutes. CERTIFIED ORGANIC AND FAIR TRADE: Our teas are grown and harvested by our farmers in Southeast China. AB and Fairtrade certifications ensure producers and workers sustainable working conditions as well as a quality product for our customers. CHARACTERISTICS OF BREAKFAST BLACK TEA: This type of tea is most commonly used in Europe, especially for breakfast. This is usually named “Breakfast”. It is known for its dark color and strong taste.