Ankorstore /  Herbs, Spices & Seasonings /  TY ALGUES /  Salicorne marinade
Salicorne marinade
TY ALGUES

SALICORN MARINADE

50% cultured samphire, water, alcohol vinegar (25.6%), dehydrated onions, dehydrated carrots. With a crunchy texture and a slightly salty taste, marinated salicornia is adorned with its accompaniment of carrots and onions. It is eaten raw in salads, steamed. It is eaten with fish, seafood and white meats.

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