Sardinade with Black Olives from Baronnies: A Mediterranean Explosion in 90g 🌊🐟

The perfect alliance between land and sea 🌍 Let yourself be transported by the Sardinade with Black Olives from Baronnies, a typically Mediterranean recipe that combines the richness of sardines with the depth of black olives. Each bite is an invitation to savor the harmonious marriage of these two emblematic ingredients of Provençal cuisine. Prepare appetizer toasts that will delight your guests with this delicious and original recipe, where the sea meets the land for guaranteed success.🥖✨ A simple and tasty recipe 🍽️ This sardinade is the perfect solution for successful aperitifs. The sardine, rich in flavor, combines with the slightly bitter sweetness of the black olive for a subtle and balanced combination. You can enhance the recipe with a drizzle of olive oil or a squeeze of lemon for even more creaminess and freshness. And if by some miracle there is some left after the aperitif, simply add it to pasta to create a quick, authentic and absolutely delicious dish.🍋 A product with Provençal roots 🌿 Made without preservatives or artificial flavors, this sardinade is a tribute to the natural products of Provence. The black olives of the Pays des Baronnies, known for their deep and fruity taste, are enhanced by the sardine, star of Mediterranean cuisine. This artisanal product is a true culinary treasure that reflects the traditions of the region.🏵️ Tasting advice 🍷 Serve this sardine on grilled toast, accompanied by a dry white wine such as a Cassis or a Bandol, for an aperitif with marine and sunny notes. For an even more indulgent touch, add a drizzle of extra virgin olive oil or a few drops of fresh lemon. You can also add it to a pasta salad or use it as a filling in a sandwich to bring a Mediterranean flavor to your meals. 🥗 Gourmet idea 🍝 Mix this sardinade with hot pasta and add some oven-roasted cherry tomatoes for a complete and tasty meal in just minutes. This simple recipe will turn into a gourmet dish, with marine accents, which will impress your guests with its authenticity.🍅🌟 Ingredients 📝 Sardine 42% Black olive pulp from Pays des Baronnies 36% Extra virgin olive oil Balsamic vinegar 5% Without preservatives or artificial flavors, this sardine is a 100% natural product, designed for lovers of authentic and Mediterranean flavors. 🌱