Ourson Infusion Amande
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This Rhubarb flavored infusion will give you an explosion of fruity taste thanks to its apple pieces, cubed apples, hibiscus flowers, elderberries, canine rose bark, freeze-dried rhubarb pieces and flowers. of pink barbel. This infusion can be enjoyed hot, but also as iced tea. A perfect infusion that can be drunk at any time of the day Preparation tip: - Temperature: 100°C - Infusion time: 10-12 min - A cup: 1 tsp. hascoffee - One liter: 4-5 tbsp. coffee