
The delicious fresh figs harvested in the Crati Valley, of the Dottato variety, rich in taste and flavour, in the Extra Fig Jam, with over 76% fruit. A simple and genuine jam, just like homemade. Only a little sugar and no type of preservative added, to further enhance the flavor of the figs. Uses in the kitchen Excellent for breakfast, spread on toast or toast with a thin layer of butter. Excellent as a filling for fragrant shortcrust pastry tarts, donuts and plum cakes. To accompany panna cotta or vanilla puddings. It goes very well with fresh cheeses, such as ricotta, and mature ones, such as pecorino, parmesan and parmesan, for a different appetizer than usual. Ingredients: Fresh figs from the Crati Valley (76.1%), sugar. Acidifiers: citric acid. Does not contain allergens Storage methods: - Keep away from direct sunlight and heat sources - After opening, store in the fridge - Pasteurized product Each glass jar weighs 230 grams