Ankorstore /  Savoury /  VARIETTE /  Petit épeautre Origine Gers au naturel cuit à l'eau et au sel de guérande - BIO
Petit épeautre Origine Gers au naturel cuit à l'eau et au sel de guérande - BIO
VARIETTE

Spelled Origin Gers cooked in water and Guérande salt - ORGANIC

ORGANIC small spelled cooked naturally with water and Guérande salt in an organic Gers workshop, to drain and ready to eat Einkorn, Triticum monococcum, or "einkorn", from the grass family, is a very ancient cereal cultivated by man more than 10,000 years ago. Since then, and unlike other cereals, it has not undergone any genetic modification. Small spelled from Gers Small spelled cooked to drain. Cooked like rice: Hot, sautéed with vegetables, tomato sauce, herbs and spices, or Cold, as a salad base made up of seeds, shoots, herbs, raw vegetables, etc. Recipes on www.variety.fr

VARIETTE store also offers

Products you may like