Rediscover the pleasure of a piece of cheese with Camenjou. 100% Vegetable and Vegan. Camenjou will accompany your aperitifs or meals, with flavor and delicacy! Our laboratory is based in Montauroux in the Var.
Ripened and fermented like a cheese, its taste and texture will appeal to you, whether you are lactose intolerant, Vegan or simply curious!