Crémant de Bordeaux Cuvee Catherine

Appellation: Quality sparkling wine, Traditional Method Composition: 90% Semillon, 10% Sauvignon Degree: 12°C Packaging: 75cl bottle Soil: Clay-loam Age of the vines: 30 years Type of wine: White Consumption: Immediate and up to 3 years Vinification: Once harvested, the grapes are pressed directly. Fermentation takes place in our cellars, once the wine is made, it is sent to a service provider who will bubble our wine. Tasting advice: To drink very fresh, exquisite as an aperitif or as an accompaniment to your delicious desserts. Perfect, to be consumed throughout the year, such as for the end of year celebrations, special events, ideal in summer too.