Tsinandali – Georgian Refinement – White Wine - 75cl

Tsinandali is an iconic dry white wine of Georgia, made from the indigenous Rkatsiteli and Mtsvane grape varieties, grown in the Tsinandali microzone in Kakheti. This wine is distinguished by its crystalline pale yellow color, its subtle aromas of white flowers, tropical fruits and citrus fruits, and a lively and balanced palate, which offers remarkable freshness and a long, elegant finish. Alcohol: 11-13% | Volume: 75 cl Perfect accompaniment: - Grilled seafood and fish - Light poultry dishes - Sautéed or grilled vegetables - Mild cheeses such as Brie or feta. Serving temperature: Between +8°C and +10°C. A refined wine, perfect for moments of conviviality or gourmet meals, reflecting all the finesse of the Georgian terroir.