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Congo Ngula Natural (BIO) - Espresso
Virunga Blue Mountains

Congo Ngula Natural (BIO) - Espresso

ORIGIN: NGULA - IDJWI ( CONGO ) VARIETY: TYPICA, BOURBON PRODUCER: CNPCK COOPERATIVE PROCESS: NATURAL ALTITUDE: 1600-1800m SCORE: 87+ NOTES: STRAWBERRY, NUTMEG, GREEN TEA The CPNCK coffee cooperative has played an important role in the improvement of the socio-economic conditions of the inhabitants of Idjwi Island, in particular by reintegrating former combatants into Cooperative. Thanks to this work of professional retraining, veterans were able to provide a meaningful contribution to their community and improve their living conditions. Today, the island of Idjwi is known as a true haven of peace in the DRCongo, and is now called the Pearl of the Great Lakes. First dried in the shade, then in the sun, regularly returned, this exceptional coffee from the island of Idjwi, micro-station of Ngula and the CPNCK cooperative, has fermented during drying. Rated 87+, this coffee is fruity with notes of strawberry and spicy aromas.

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