Peranzana variety olives in brine without preservatives 330 gr

Peranzana is a dual-purpose Cultivar, this means that it is exceptional for producing oil and is at the same time a tasty table olive. Having made a selection of the largest and ripest fruits and a strictly hand-picked harvest, the olives are ready to be preserved in brine, where they will remain for a few months before being consumed. A traditional product and an equally typical processing have contributed to the important recognition as a Traditional Agri-food Product (PAT), such as "Peranzana da canensa di Torremaggiore". Size - Jar of 330 gr