Type 2 Organic Soft Wheat Flour 100% Italian - 1 kg

Type 2 (or semi-wholemeal) 100% ITALIAN organic soft wheat flour ground with a stone mill. It is a flour obtained by stone grinding. It contains a smaller quantity of bran than wholemeal flour, and wheat germ is also found inside. Very fragrant and tasty, it is indicated for the production of bread and pizza. 100% ITALIAN organic soft wheat type 2 flour ground with a stone mill.