100% Italian Organic Semi-integral Durum Wheat Fusilli - 1 kg

100% ITALIAN ORGANIC SEMI-INTEGRATED durum wheat pasta. The synergy that is created between the wheat germ and the bran with stone grinding, make this product a well-being and functional pasta, because it is very nutritious and highly digestible thanks also to the low drying temperatures. Rich in vitamins, proteins and mineral salts, suitable for those who follow a healthy diet with taste. Artisan pasta produced exclusively with stone-ground flour and water. Low temperature drying. High digestibility and quick cooking.