Semolina Durum Wheat Organic Perciasacchi, 100% ITALIAN ground with stone mill. - 5kg

Whole durum wheat semolina Perciasacchi, obtained by stone grinding an ancient Sicilian grain. The perciasacchi, also known as Sicilian kamut, belongs to the khorasan family. it has the same characteristics: low glycemic index and reduced gluten content. Wholemeal semolina, with wheat germ, suitable for the production of bread, pasta or pizza