VitaSnacks have been developed to challenge the traditional concept of snacking, moving away from the typical ultra-processed product, with additives, incomprehensible E numbers and high calories; offering an absolutely healthy and wholesome product, applying simplicity and transparency, reducing the number of ingredients to a minimum (in many cases only one) and of course recognizable by consumers and with clean and clear labeling.
We have achieved all this through the application of an exclusive low-temperature dehydration process that allows us to obtain a crunchy texture full of flavour with a gluten-free, lactose-free offer suitable for vegetarians and vegans, respecting the seasonality of the product, supporting producers at source and with products exclusively from certified organic crops, without fertilisers or chemical components, thus helping to prevent environmental pollution.
They are ideal as snacks, appetizers and toppings for salads and healthy breakfasts.