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Agar agar BIO
VRACBIO

ORGANIC agar agar

<p>Agar Agar, also called Kanten, is derived from red algae. It is an excellent gelling or thickening agent that can be used in the making of vegan cheese, gummy bears, soups, desserts, jellies, ice creams, jams, puddings. It has no taste or smell.</p>

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