Organic deoiled almond flour in Bulk - 1kg

Naturally gluten-free, the deoiled almond powder is very rich in protein (+ 50%) and fiber (+ 20%). Ideal for replace your usual flour. In addition, almond flour deoiled contains 90% less carbohydrates than wheat flour. Suitable for vegetarians and vegans. Product processed in France from almonds grown in Spain. The almonds are crushed, then cooked for 40 minutes. They are pressed in a hydraulic press for 3 hours. the product of pressure, called cake is finely ground and sifted until a very fine powder is obtained. This method traditionally made brings a light toasted taste to the almond powder. Ingredients: 100% organic deoiled almond flour * * product from organic farming certified by CERTIPAQ FR-BIO-09. _ALLERGEN / ALMOND_ Directions for use: to integrate into your sweet preparations in addition to your usual flours, for your recipes protein pancakes, high protein cakes, bread, dough pizza, in your drinks, shakes, fruit juices. Average nutritional values Per 100 g Energy value 473 kcal / 1986 kJ Fat 9.9g of which saturated fatty acids 1.6g Carbohydrates 8.1g of which sugars 8.1g Protein 55g Fiber 20.9g Salt 0.01g