SENSATION tea - Choc & Lemon

No one can resist this exceptional and absolutely delicious blend. This infusion of Rooibos mixed with cocoa and caramel promises you a few moments of unforgettable flavor. A subtle touch of lemon on the finish gives even more depth to this chocolate-tinged red tea. Ingredients*: Plain Rooibos, cocoa husk, cocoa bean, caramel (sugar, natural flavor), lemon peel (6%), natural flavor - No theine *Premium blend without preservatives, made with ingredients from sustainable agriculture. Prepared by hand then packaged in ESAT: Work Assistance Establishment and Service Usage tips : 15 to 20 grams per liter Ideal infusion temperature: 100°C Brewing time: 7 to 10 minutes For an infusion in a 200 ml cup: 2 teaspoons (approximately 4 grams)