Wine vinegar with plums, 500 ml Doktorenhof bottle

The delicious aromas of the plums underline the baroque aromas of the vinegar. The delicious aromas of the plums underline the baroque aromas of the vinegar. Flowery acidity for antipasti, pasta salads, marinated beef, quail and poultry and for the acidic rounding off of fine dishes.Ingredients: wine vinegar, grape must, plums, contains sulphitesAcid content: 6.0%