Double glass

Two glass dry Quality wine, 750 ml 14% vol. Drinking temperature: 16 - 20 ° C Vinification: Mash fermentation in steel tanks at approx. 28 ° C, maceration for 14 days, followed by malolactic fermentation Wine description: Rich black color, nose shining purple on the edge of the glass, fermented tobacco, black cherries, liquorice, a touch of black truffle, black bread crust. Ripe tannins on the palate, perfectly interwoven, fat and plump, youthful black berries, with a slight acidity. Terrific. Wine description PDF