Pinot Noir Réserve Kachelberg dry

<div>Dark berry, concentrated, powerful and expressive<b>. After mash fermentation, the wine was stored for 15 months in French barriques and bottled unfiltered.  </b><br></div><div>The barren limestone soils of the Ensheimer Kachelberg site, planted with a very small and loose-berried Pinot Noir clone, shape the character of this Pinot Noir Réserve. On the nose, aromas of blackberry and sour cherry alternate with smoky-herbal notes and some graphite. Full-bodied and silky on the palate with good body. <br></div><div><b><br></b></div><div><b>Falstaff Spätburgunder Trophy 2024 // 90+ points</b></div><div><br></div><div><b>wine.plus // "very good" (86 points)</b><br></div><div>(vintage 2019)</div><div>"<i>Warm, slightly smoky scent of mixed berries and cherries with dried vegetable aromas reminiscent of beetroot and red cabbage as well as a very light roasted spice. Ripe, warm, partly preserved fruit with roasted and smoky notes, again red cabbage and beetroot on the palate, a little pepper and allspice, almost sweet melt, smoky tones, a little sandy tannin, noticeable alcohol, hint of salt, good to very good, slightly drying finish."</i><br></div><div><br></div><div><br></div>