Wild & Coco
About Wild & Coco
Minimum order €100
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Brand location Müncheberg, Brandenburg, Germany
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Since 2021
Made in Czechia
Made in Sri Lanka
Made in Vietnam
Inspiring functional foods for healthy microbiomes
We are a young company that produces inspiring, delicious and functional food - mainly from young coconuts. Our mission is to improve our customers' quality of life - joy, strength, gratitude - through unique foods and services.
Inspired by the magic and power of young Thai coconuts of the Nam Hom variety, we started making fermented products from this highly nutritious food. Each serving contains billions of live microorganisms from specially selected human-grade bacterial strains that can strengthen the microbiome and thus the immune system. We focus on high-quality alternatives to yoghurt and kefir. We also offer raw coconut water and coconut meat, a plant-based alternative to mayonnaise, coconut spreads and other delicacies. We attach great importance to high-quality processing and the maximum preservation of the natural properties of the ingredients. The vast majority of our products are in organic quality and many of them are produced below 42 °C, i.e. raw.
We are a young company that produces inspiring, delicious and functional food - mainly from young coconuts. Our mission is to improve our customers' quality of life - joy, strength, gratitude - through unique foods and services.
Inspired by the magic and power of young Thai coconuts of the Nam Hom variety, we started making fermented products from this highly nutritious food. Each serving contains billions of live microorganisms from specially selected human-grade bacterial strains that can strengthen the microbiome and thus the immune system. We focus on high-quality alternatives to yoghurt and kefir. We also offer raw coconut water and coconut meat, a plant-based alternative to mayonnaise, coconut spreads and other delicacies. We attach great importance to high-quality processing and the maximum preservation of the natural properties of the ingredients. The vast majority of our products are in organic quality and many of them are produced below 42 °C, i.e. raw.
