Almonds & cashew nuts with Breton seaweed

Our coated almonds and cashews will bring an original dimension to your aperitifs. Lightly toasted, our blend is both tender and crunchy. The delicate coating of honey and Breton seaweed will enchant you with its subtly sweet and iodized balance. Uses To be enjoyed as an aperitif with a white wine or as a garnish for your fish and salads. Ingredients Cashew nuts, almonds, Brittany seaweed: Dulse (Palmaria palmata), Sea lettuce (Ulva sp.),salt, honey, acacia gum. Nutritional values per 100g Energy 2356kj / 564kcal, Fat 44g of which saturated fatty acids 6g, Carbohydrates 20g of which sugars 5g, Dietary fiber 6.7g, Protein 20g, Salt 2.7g Other product information Our mixture of almonds and cashew nuts is free of coloring and preservatives. Made in France from Breton algae. 70g PET jar. Allergens: nuts (cashew nuts and almonds), possible traces of molluscs, fish, crustaceans.