Seafood & Fish products
OCTOPUS THE RECIPE WITH GARLIC 250 GR
Conservas La Receta Conservas La Receta
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Delicius - Anchovy fillets with spicy sauce
Conserves Parallèles Conserves Parallèles
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Swordfish Rillette with Basil
LA CONSERVERIE DE L'ILE D'YEU LA CONSERVERIE DE L'ILE D'YEU
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Delicius - MSC Anchovy Fillets from the Cantabrian Sea in olive oil
Conserves Parallèles Conserves Parallèles
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Le Père Eugène mackerel rillettes with old-fashioned mustard 90 gr
LE PERE EUGENE LE PERE EUGENE
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Scallop Rillettes 90 g - Granville Bay
Les Saveurs Granvillaises Les Saveurs Granvillaises
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Mackerel fillets in organic marinade
JG - JACQUES GONIDEC JG - JACQUES GONIDEC
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Mackerel fillets with organic mustard sauce
JG - JACQUES GONIDEC JG - JACQUES GONIDEC
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Sea bass rillettes in olive oil 90 g
Les Saveurs Granvillaises Les Saveurs Granvillaises
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Natural scallops from the Galician Rías - Format RO120
REAL CONSERVERA ESPAÑOLA REAL CONSERVERA ESPAÑOLA
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Albacore tuna crumbs with lemon and organic olive oil - 85gr
JEAN de LUZ JEAN de LUZ
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Mackerel fillets with organic Brittany seaweed
JG - JACQUES GONIDEC JG - JACQUES GONIDEC
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Herring spread with browned onions
LA CONSERVERIE DE L'ILE D'YEU LA CONSERVERIE DE L'ILE D'YEU
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Raw razor clams from the Galician Rías - 4/6 pieces (RR-125)
REAL CONSERVERA ESPAÑOLA REAL CONSERVERA ESPAÑOLA
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Mackerel fillets tomatoes with organic herbs
JG - JACQUES GONIDEC JG - JACQUES GONIDEC
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Raw razor clams from the Galician Rías - 7/10 pieces (RR-125)
REAL CONSERVERA ESPAÑOLA REAL CONSERVERA ESPAÑOLA
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Set-up pack: discovery n°3 Organic and Basque artisan
JEAN de LUZ JEAN de LUZ
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Hand-sliced Prestige smoked salmon - 2 slices - PV
Bellota-Bellota® Bellota-Bellota®
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ESPELETTE PEPPER SARDINES
LA CONSERVERIE DE L'ILE D'YEU LA CONSERVERIE DE L'ILE D'YEU
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Bonite Zuri Gorri (crumbled bonito with organic red peppers) - 85gr
JEAN de LUZ JEAN de LUZ
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Hand-sliced Prestige smoked salmon - 4 slices - PV
Bellota-Bellota® Bellota-Bellota®
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Spreadable Sardines whiskey
LA CONSERVERIE DE L'ILE D'YEU LA CONSERVERIE DE L'ILE D'YEU
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Natural mackerel fillets and organic lemon
JG - JACQUES GONIDEC JG - JACQUES GONIDEC
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Sardines in olive oil with lemon 10/14 pieces - LA CURIOSA
La Curiosa La Curiosa
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Sagarnoa tuna, cooked with cider and spices from the Basque Country - 380gr
JEAN de LUZ JEAN de LUZ
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