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Pesto of basil and pistachios
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Ingredients: rehydrated dried tomatoes (35%), extra virgin olive oil, cashews (20%), tomato puree, sea salt. Acidifier: citric acid Average nutritional values per 100g of product: Energy value KJ 1631 388 calories Fat 36 g of which saturated fatty acids 1.6 g Carbohydrates 10 g of which sugars 5.3 g Protein 5.7g Salt 1.1 g FORMAT: 180 g SHELF-LIFE: 24 months