Organic PGI Hazelnut Gianduja 30% | THE GOURMET SERIES | Bean to Bar

A real treat! We lightly roast the hazelnuts to bring out their natural flavors and grind them with the chocolate to make a velvety and smooth Gianduja chocolate bar. IN QUEST FOR THE BEST PRODUCERS Hazelnuts are grown by Altalanga Azienda Agricola in Piedmont. We buy our cocoa from Uncommon Cacao, a B-Corp certified company, this cocoa is produced by the ASODIRP and KATBALPOM associations in Lachua, GUATEMALA. 3 INGREDIENTS • 100% ORGANIC 55% Organic cocoa beans 30% Organic PGI Piedmont Hazelnuts Organic cane sugar — Bean to Bar chocolate From bean to tablet