![Japanese Santoku Damascus Knife - AQUAMARINE](https://img.ankorstore.com/products/images/1471925-47d6a040ad09a1.jpg?auto=format%2Ccompress&fm=pjpg&dpr=2&h=200&w=200&fit=crop&crop=faces)
Japanese Santoku Damascus Knife - AQUAMARINE
See the wholesale price
THE FILLET KNIFE EXCELS AT: * Clean and fine blade guidance due to filigree and curved tip * Indispensable for filleting, descaling and deboning fish * Easily separate meat and fat due to the extra sharp blade * Precise cuts due to the ingenious blade design * Durable and stable due to the hardened steel core * Incredible SHARPNESS due to 15° grinding angle PRODUCT DETAILS * Blade material : 67 layers of Damascus steel (VG-10 steel core + 66 layers 10Cr15CoMoV) * Handle material : Colored resin and selected maple root wood * Hardness grade : 60±2HRC